Health benefits of Fermented Carrots: Carrots are one of the healthiest foods that not only boast solid nutrition make up
but also help to detoxify the body from accumulated matter.

1. Fermented carrots contain special fiber that can bind to toxins, bacteria, endotoxin, and hormones like estrogen and help excrete it from the body through the colon

2. By binding to excess estrogen and ridding the body of estrogen dominance other hormones such as progesterone, serotonin, and testosterone will be balanced

3. Fermented carrots have indigestible fibers that help with increased bowel movements

4. Conditions such as estrogen dominance (men and women), PMS, low thyroid function, liver issues, bacterial overgrowth, skin issues, and constipation can be relieved by fermented carrots

5. In addition you get 168 BILLION probiotics per jar!!!

It is rare to find organic raw carrots that have been wild fermented. We do not use any "starter" or dead GMO microbes that many other companies use to ferment. We cultivate an ideal environment for the natural microbes already present in the carrots, dill, and ginger to flourish. And in terms, they create this healthy robust food called Wild fermented carrots.

Ingredients

Organic carrots unpeeled, Organic ginger root, Organic dill, Redmond sea salt, Filtered water.

Recommended Dosage

2 tablespoons 2 times per day. Can be added with other food or eaten out of the jar! Dosage varies per individual. Not medical advice.

FAQ

Questions and Answers

Do you use vinegar and sugar to ferment?

No! We use a lacto-fermentation process. We create an anaerobic environment for the cabbage (and other veggies) so there is no need for external additives to ferment. Lacto does not mean dairy. Lacto refers to lactic acid bacteria that proliferate in an anaerobic environment.

What is the suggested serving size for your kraut?

We suggest 2 tablespoons per lunch and dinner with the other food you are eating. If you are a kraut purist, eat it right out of the jar!

What is the shelf life of your sauerkraut?

Over a year, and even if you open it!

What are the health benefits of eating your sauerkraut?

Our sauerkraut is loaded with healthy probiotics! Its also very high in Vitamin C. Sauerkraut can help to stabilize resting blodd sugar levels, boost immunity, absorb B vitamins, boosts energy, boosts mental clarity and can combat depression or anxiety. Most of all, it can reduce dysbiosis or leaky gut.