A Wild-Fermented Superfood!
Nothing else on the market like this Lemonade. We cultivate the wild microbes from ginger root and lemons making this lemonade different from other probiotic drinks. It is slightly bubbly, with a light ginger and lemon taste. The carbonation is a natural part of the wild fermentation process.
It is helpful in relieving generic symptoms like colds, flu, viruses, stress, dehydration, stomach upset, nausea, vomiting, food poisoning, morning sickness, stomach pain, acid reflux, lethargy, brain fog, depression, anxiety, skin issues.
Lemons are high in vitamin c, electrolytes, folate, potassium, and antioxidants.
Ginger & Elderberry have anti-inflammatory, anti-nausea, anti-vomiting properties that are high in antioxidants and help in boosting the immune system and clears skin issues. Elderberry is also high in vitamin c, relieves constipation, and relieves cold and flu. 390 Million CFU/bottle
Ingredients
Organic Ginger root, Organic house pressed lemon juice, Organic elderberries, raw cane sugar (for fermentation purposes), filtered water
Recommended Dosage
½- whole bottle throughout the day. 2-4 ounces poured into the water for a refreshing hydrating drink is an option. Dosage varies per individual. Not medical advice.
FAQ
Questions and Answers