World's 1st and Only 100% Vegan Plant-Based Milk Kefir

When 3 of my most favorite things collide, you get this: Tart Cherry Vanilla Coconut Milk Kefir!

*It may have a slight effervescence to it*


This is not a sweet kefir but it is our tastiest to date! Cherry and vanilla offer a sweet and tangy aftertaste that follows the creamy house made coconut milk.


The health benefits are abundant in this elixir.
Tart cherries are known to be helpful in:
Eliminating pain such as headaches and joint pain
Deepening sleep
Calming the nervous system
Clearer skin
Supporting immune function
Eliminate reflux

Tart Cherry combined with our vegan Coconut Milk Kefir is a health tonic that your body will love!
All of the benefits of tart cherry combined with the ridiculously full benefits of our Coconut milk kefir. A little goes a long way!

Ingredients

House made organic coconut milk (organic coconut cream, filtered water), organic live kefir cultures, organic non alcohol vanilla extract, tart cherry juice

Recommended Dosage

2-4 oz per day with or without food. Any time of day is great! Increase to 6 oz per day when immediate support is needed. Dosage may vary as per individual. Not medical advice.

Customer Reviews

Overall rating: 4.9 / 5 from 26 reviews.

Customer photo review of Tart Cherry Vanilla Kefir Combo

I love this kefir. It has a mild, pleasant but not sweet flavor. I’ve been drinking a bit before bed to help with sleep.

A+ for health

Taste was great!

Delicious and keeping my gut healthy while on a course of antibiotics!

Delicious and delightfully tart-sweet!

I look forward to trying the kefirs I have not tried because I know they are good for me and taste great.

This is my second shipment and I love the product I don't feel bloaty and am feeling better

Love the new cherry flavor in products!

Super delicious.... I definitely feel like I'm getting some value out of it for sure. The shipping of $35 is pricey but you get what you pay for and you got to get it fast hahaha Thank you for sharing your delicious product !

Love the product!!! Going on my second week

I like all flavors of the coconut kefir. Since this one costs a smidge more, I'll probably order the other flavors again and skip this one. It is very tasty!

Tart and cherry flavor with vanilla is nice

I think it has a great taste and hope I am reaping the benefits. Cannot really tell as it is early and this is my first try. John

I don’t even like Cherries, but your kefir is the bomb.com! 💣

The best kefir anywhere! Love the tart cherry....thank you!

This tart cherry kefir is part of my daily routine. Each order is different, fresh and oh so healthy.

It’s definitely an an acquired taste, but you mix it in with chocolate almond milk and it’s fine

Really delicious!

Addicted and now my friends and family are all hooked too.

So far so good, more time needed to understand full benefit.

So far so good. I bought for my wife which has GI (stomach) issues and it is helping. I am also taking as kind of a test to see what it does for someone with no real GI issues, that I now of. Only been a couple of weeks and it has helped my wife, actually does not have the stomach pain as much as before, she has complained about most of her life. She is 65 and I am 68. Have to give it more time, would also like to try the sauerkraut.

All fermenting fairy products are a five star for me and this new tart cherry is no different, it’s wonderful. Also: my family and I are recovering from a pretty nasty stomach virus and I live somewhat locally. Lauren’s team here made sure to get my order ready asap and leave outside door for me to grab, exceptional customer service, and we are on the mend nourishing ourselves with these amazing probiotics.

Undeniably the BEST fermented foods on the planet!!! No junk fillers, only organic ingredients! Thank you Lauren for your integrity, and uncompromising commitment to your products and customers!!! Happy from the inside out!😋😍

Iv’e been drinking Fermenting Fairy kefir for some time now and this new flavor is very good. I must be honest I’m very fond of the vanilla but the cherry blends well and tastes great.

I have been on a long journey to heal from ulcerative colitis, intestinal worms, and sinus issues. When I was recently introduced to Fermenting Fairy by my naturopath, I overwhelmingly had the sense that these were the products to finally complete my body's healing. I have been drinking kefir for a month now. I have tried the Vanilla Bean, Cardamon Rose and Tart Cherry. I love them all with Tart Cherry being my favorite so far. The first thing I have noticed is that I just feel calmer and happier and I imagine my insides in a perpetual grin. I see improvements in my sinuses and in my intestinal function as well. I so admire Lauren for her courage in developing and delivering such innovative, top-quality, and truly healing products. I look forward to continuing to support her mission.

I love the new flavor. It seems to have a little more fermentation than the last flavor I was using.

FAQ

Questions and Answers

What is the best serving amount for your kefir?

We recommend 2 ounces of the bottle each morning or evening if there is no evidence of gut imbalance or immune system imbalance. If there is evidence of imbalance, then the recommended dose should be 1/4-1/2 of the bottle each day. If your body craves the entire bottle, then go with it!

How long is the shelf life of your kefir?

Thanks to the abundance of healthy bacteria found in our kefir, the shelf life, even when opened is 6 months. We recommend drinking it within that time frame. You'll notice the taste becomes tangier as time goes on since the bacteria continue to eat the natural sugars from the coconut milk. You may even notice a slight effervescence. This is safe and drinkable and delicious.

Why does your coconut milk kefir get chunky?

Currently we produce our own coconut milk. We have the highest intentions to offer you the cleanest food possible. Therefore, we do not add any emulsifiers or additives to create a product that does not separate. Coconut milk separates naturally as the fat solidifies from the liquid. We recommend shaking really well and if needed breaking up the chunks with a butter knife. If some chunks do not come out of the jar, putting a wee bit of filtered spring water in the jar and then shaking should work. Be sure to drink the chunks. Healthy coconut fat is good for you!

What cultures do you use?

We grow and maintain kefir grains. These are not really grains as we know rice, quinoa, buckwheat or oats. They are SCOBY (symbiotic community of bacteria and yeast). They are living microorganisms. We DO NOT use the powder freeze dried cultures.  They are LIVING micororganisms. This is why our kefir is the most powerful drink on the market.

What are the health benefits of your kefir?

Milk kefir is one of the healthiest foods that exists for human consumption. Ours is a dairy free, vegan coconut milk kefir. The health benefits are plentiful:

  • 82 billion probiotics in one bottle (more absorbable to your body than a pill form)
  • High microbial diversity
  • Helps relieve constipation and diahhrea
  • Supports the immune system
  • Can alleviate depression and anxiety
  • Reduces leaky gut or dysbiosis
  • Helps combat Candida
  • Decreases inflammation in the body (not just the gut)
  • Cancer fighting compounds
  • And so much more....

Disclaimer: Because this product is made using natural wild fermentation, the microbial composition (including CFU count and specific strains) varies naturally over time. Therefore, no guarantee is made regarding the exact microbial count, viability, or strain profile at the time of purchase or consumption.