90% of people with Type 2 diabetes show dysbiosis in the gut. Dysbiosis is an imbalance in healthy microbes to pathogenic microbes. When there are more pathogens, then the gut is in a state of vulnerability for disease, especially metabolic disease.
Dosages: Start with 4 oz kefir every morning with or without food. Add in 3-4 tablespoons of sauerkraut every day with lunch and dinner. Include 4 oz of lemonade throughout the day.
Our product is safe and completely delicious upon arrival no matter what temperature they arrive because we only use environment friendly glass bottles. Please refrigerate upon receiving.
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By now we know we need these superfoods in our diet every single day! Fermenting Fairy products is the perfect solution.