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Fermenting Fairy
Plain Coconut Milk Kefir
$50.90
Formulated by a Gut Health Specialist
Ancient Wild Fermented Foods for Holistic Gut Health Support
100% Vegan, Natural, Non GMO, No Artificial Ingredients
No Preservatives, No Additives, No Added Sugar
Handcrafted Using a 2000+ Year Old Wild Fermentation Process
Contains Living Probiotics, Not Dead Probiotics Found in Most Gut Products
World's 1st and the only 100% Vegan Plant-Based Milk Kefir
Our Plain Coconut Milk kefir is a 100% Vegan and powerful drink that strengthens your gut and boosts your immune system and is rich in fiber, vitamins, and antioxidants.
The coconut milk kefir has over 50 different strains of active healthy bacteria that are made with a unique wild fermentation technique and superior ingredients.
We use living bacteria to ferment our house-made vegan coconut milk and our kefir boasts of 82 billion probiotics per bottle with over 50 different strains, while other generic probiotic drinks contain only 4 strains. Because of its unique diversity of healthy bacteria, milk kefir is called the Drink of the Gods.
This is a one serving size bottle. Great for traveling, going to the beach, hiking, taking to work, etc.
Ingredients:
*House made coconut milk (organic coconut fat, filtered water), live kefir bacteria
- Organic
- Gluten-Free
- Soy Free
- Dairy-Free
- 100% Vegan
Dosage: Recommended dose of 2-4 oz per day best taken in the morning with or without other food. Generally, people buy 28 or shots at a time.
Our product is safe and completely delicious upon arrival no matter what temperature they arrive because we only use environment friendly glass bottles. Please refrigerate upon receiving.
By purchasing our products, you agree to our terms of service, shipping policies, and refund policies.
World's 1st and Only 100% Vegan Plant-Based Milk Kefir
Coconut Milk kefir is a 100% Vegan and powerful drink that strengthens your gut and boosts your immune system. It has the highest amount of rich and diverse healthy bacteria out of any other probiotic food/drink on the market. It’s rich in antioxidants, vitamins, and fiber. The coconut milk kefir has close to 50 different strains of active healthy bacteria that are made with a unique wild fermentation technique and superior ingredients to support your gut with the ultimate diversity. 117 Billion CFU/bottle in 2 oz bottle.
1. The perfect size for travelling. This 2 oz bottle is TSA approved and can be carried on the plane with you! Say goodbye to getting sick from flying! Our kefir will keep your immune system healthy so you can enjoy your trip.
2. Take it to work. You may not want to bring a big bottle of our kefir so taking a small 2 oz bottle is perfect for the work day.
3. Eating out? Pack a small kefir shot bottle in your purse/pocket so that you can have your kefir at a restaurant if eating out bothers your gut
4. Car travel. These don't take up a lot of space. Great for car rides.
5. Unflavored for those who prefer no added herbs/spices
Ingredients
House-made coconut milk (filtered water, coconut cream), live wild probiotic cultures.
Recommended Dosage
Recommended dose of 2-4 oz per day best taken in the morning with or without other food. Generally, people buy 28 or shots at a time. Dosage varies per individual. Not medical advice.
FAQ
Questions and Answers
What is the best serving amount for your kefir?
We recommend 2 ounces of the bottle each morning or evening if there is no evidence of gut imbalance or immune system imbalance. If there is evidence of imbalance, then the recommended dose should be 1/4-1/2 of the bottle each day. If your body craves the entire bottle, then go with it!
How long is the shelf life of your kefir?
Thanks to the abundance of healthy bacteria found in our kefir, the shelf life, even when opened is 6 months. We recommend drinking it within that time frame. You'll notice the taste becomes tangier as time goes on since the bacteria continue to eat the natural sugars from the coconut milk. You may even notice a slight effervescence. This is safe and drinkable and delicious.
Why does your coconut milk kefir get chunky?
Currently we produce our own coconut milk. We have the highest intentions to offer you the cleanest food possible. Therefore, we do not add any emulsifiers or additives to create a product that does not separate. Coconut milk separates naturally as the fat solidifies from the liquid. We recommend shaking really well and if needed breaking up the chunks with a butter knife. If some chunks do not come out of the jar, putting a wee bit of filtered spring water in the jar and then shaking should work. Be sure to drink the chunks. Healthy coconut fat is good for you!
What cultures do you use?
We grow and maintain kefir grains. These are not really grains as we know rice, quinoa, buckwheat or oats. They are SCOBY (symbiotic community of bacteria and yeast). They are living microorganisms. We DO NOT use the powder freeze dried cultures. They are LIVING micororganisms. This is why our kefir is the most powerful drink on the market.
What are the health benefits of your kefir?
Milk kefir is one of the healthiest foods that exists for human consumption. Ours is a dairy free, vegan coconut milk kefir. The health benefits are plentiful:
82 billion probiotics in one bottle (more absorbable to your body than a pill form)
High microbial diversity
Helps relieve constipation and diahhrea
Supports the immune system
Can alleviate depression and anxiety
Reduces leaky gut or dysbiosis
Helps combat Candida
Decreases inflammation in the body (not just the gut)
Cancer fighting compounds
And so much more....
Disclaimer: Because this product is made using natural wild fermentation, the microbial composition (including CFU count and specific strains) varies naturally over time. Therefore, no guarantee is made regarding the exact microbial count, viability, or strain profile at the time of purchase or consumption.